Making, tasting, reflections and repartee on Beer, Wine, Hard Cider, Kombucha and Spirits. Includes asides on fermenting foods, coffee, and tea. Look for Craft beer buzz on teh tweets: @one4ethanol
Wednesday, January 2, 2013
Julius Echter Weissbier
On tap? Extraordinary by every measure. What am I going to add to that conversation? 5 bottle/5. Done.
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