This imported Kolsch is turning up in more and more places as a nice light alternative to some of these heavy craft beers that dominate beer menus in Craft beer bars. Gaffell's Kolsch, at 4.8% ABV is light, odor free, nice froth, and pretty popular on a chalk board of Craft beers that average about 7% alcohol. I'd say 4 of us were drinking it to punctuate the high gravity beers.
And it's nice, if you don't want to end up yelling at the flat panels because Kentucky is losing to Texas.
I'm not sure if it was correlation or causation, but there were a lot of cocktails being poured (even a woman ordering Shirley Temples with Vodka, which was kind of cute), and I also did hear two people drop glasses to the floor. So I'm thinking maybe a light Kolsch can't do any harm at Harlem Public.
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