But basically an epic Meh: it's aroma is sour, the bad kind, and an almost comically watery mouth feel, with a list of flavors it lacks that may be longer than the list of good names for a beer. Not sure. Could be cream corned, but not worth further study either. I don't think it's the taps or drafting process.
Just not a stout to write ... anything about. No need to get mean about it-- back to the white board fellas.
You know, Duncan Donuts will pitch a full batch of coffee and make a new batch when it's not fresh and right.
No comments:
Post a Comment